Friday, July 8, 2016

Salad - Taco Salad Ii

Envision a thick taco brimming with chopped tomatoes, ground beef, lettuce, and lots of shredded cheese. You'll have a pretty good idea of what this nifty salad will be like. Except this one you top with a Catalina dressing. Refrigerate overnight and enjoy.

Wednesday, July 6, 2016

Custom Wine Cellar Wenge Wood 2200 Bottles

Custom Wine Cellar Wenge Wood 2200 Bottles Contemporary Wine Cellar Other Metro

Tuesday, July 5, 2016

Seafood - Brown Butter Perch

Norman Dominatrix
Fresh perch fillets pan-fried in brown butter, drizzled with a squeeze of lemon: spectacularly delicious!

Desserts - White Tres Leches Cake

A white cake mix contributes lightness and texture to an incredibly moist filled layer cake with the flavor of a Mexican tres leches cake. Frost with your favorite buttercream frosting.

Monday, July 4, 2016

Meat And Poultry - Bbq Chicken Pizza Ii

A different twist to traditional pizza. Use your favorite BBQ sauce to create this tasty meal!

Sunday, July 3, 2016

Side Dish - Fried Cabbage Ii

Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.

Saturday, July 2, 2016