Friday, June 30, 2017
Pasta - Chicken Noodle Casserole Ii 2
Egg noodles baked with cheese, chunks of chicken, sour cream, mushroom soup and onion and topped with crushed buttery crackers.
Thursday, June 29, 2017
Wednesday, June 28, 2017
Monday, June 26, 2017
Sunday, June 25, 2017
Saturday, June 24, 2017
Soups Stews And Chili - Mile High Green Chili
Green chili is a Colorado favorite. Roasting your veggies first gives this recipe a deeper level of flavor. This can be served over rice as a main course, stuffed in enchiladas, or over potatoes and eggs.
Friday, June 23, 2017
Thursday, June 22, 2017
Tuesday, June 20, 2017
Appetizers And Snacks - Bacon Wrapped Water Chestnuts Iii
For a tangy twist on a classic, crunchy snack, these pinwheels are flavored with ketchup, Worcestershire and brown sugar.
Monday, June 19, 2017
Sunday, June 18, 2017
Saturday, June 17, 2017
Salad - Cucumber And Tomato Salad
A refreshing, light salad for any hot, humid summer day! A great main dish for vegetarians, as well. The basil may be substituted with fresh parsley or mint. Be sure to make this salad just before serving.
Friday, June 16, 2017
Thursday, June 15, 2017
Seafood - Perfect Crab Cakes With Green Onions
Pasta - Wisconsin Blue Ribbon Chili
In Wisconsin, chili is mild, sweet, tomatoey, and full of macaroni. This makes a hearty pot full in only 1 hour from start to finish.
Wednesday, June 7, 2017
Tuesday, June 6, 2017
Appetizers And Snacks - Jans Pretzel Dogs
Homemade pretzel dough is made with beer, instead of water, for a richer flavor. Wrap around your favorite hot dogs and bake, and you'll have a wonderful treat for your next party.
Sunday, June 4, 2017
Friday, June 2, 2017
Thursday, June 1, 2017
Cheese - Seattle Cream Cheese Dogs
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