Sunday, July 31, 2016

Salad - Super Easy Spinach And Red Pepper Salad

This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree.

Saturday, July 30, 2016

Salad - Blueberry Party Salad

This decadent gelatin salad is comprised of three luscious layers: ruby red raspberry gelatin spread with a rich cheese cake-like layer and topped with blueberry pie filling.

Thursday, July 28, 2016

Pasta - Stuffed Pasta Shells Surprise

These red and white stuffed pastas are completely different, but use the same technique, making it a breeze to put together. This recipe is also a great way to use up leftover ham and ground beef or Italian sausage.

Wednesday, July 27, 2016

Monday, July 25, 2016

Breakfast And Brunch - Old Fashioned Rhubarb Bread Pudding

Freeze leftover slices of bread, and when you get enough, make a sweet and tangy fresh rhubarb bread pudding. Serve warm with whipped cream to celebrate spring.

Saturday, July 23, 2016

Soups Stews And Chili - Taco Stew

Ground beef and onions sauteed with a packet of taco seasoning mix are combined in this stew with canned tomatoes, whole kernel corn and ranch-style baked beans.

Friday, July 22, 2016

Bbq Grilling - Jalapeno Blue Cheese Burgers

Blue cheese, jalapeno and Swiss cheese round out these huge grilled burgers. These delicious burgers will make you think twice about eating chicken!

Monday, July 18, 2016

Sunday, July 17, 2016

Cheese - Freezer Caramel Drizzle Pie

This is a delicious pie that people just love on a hot summer day. Great for Sunday dessert if prepared Saturday night.

Saturday, July 16, 2016

Main Dish - Korean Spicy Chicken And Potato Tak Toritang

Adult Search Guelph
A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice.

Friday, July 15, 2016

Wednesday, July 13, 2016

Salad - Crunchy Lettuce

Very crunchy. Crispy noodles, sliced almonds and sesame seeds do their part in making this shredded salad a hit. The dressing is a sweet vinaigrette that brings out all the nice flavors.

Saturday, July 9, 2016

Side Dish - Lime Pear Gelatin Salad

Great and green, this light gelatin salad made with pears and reduced fat cream cheese and whipped topping is a staple at any holiday meal in our family.

Friday, July 8, 2016

Salad - Taco Salad Ii

Envision a thick taco brimming with chopped tomatoes, ground beef, lettuce, and lots of shredded cheese. You'll have a pretty good idea of what this nifty salad will be like. Except this one you top with a Catalina dressing. Refrigerate overnight and enjoy.

Wednesday, July 6, 2016

Tuesday, July 5, 2016

Seafood - Brown Butter Perch

Norman Dominatrix
Fresh perch fillets pan-fried in brown butter, drizzled with a squeeze of lemon: spectacularly delicious!

Desserts - White Tres Leches Cake

A white cake mix contributes lightness and texture to an incredibly moist filled layer cake with the flavor of a Mexican tres leches cake. Frost with your favorite buttercream frosting.

Monday, July 4, 2016

Meat And Poultry - Bbq Chicken Pizza Ii

A different twist to traditional pizza. Use your favorite BBQ sauce to create this tasty meal!

Sunday, July 3, 2016

Side Dish - Fried Cabbage Ii

Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.

Saturday, July 2, 2016