Tuesday, March 31, 2015
Sunday, March 29, 2015
Seafood - Shrimp And Garlic
A 'summery' salad that's hard to resist any time of year. Shrimp, avocado, bell peppers and garlic simply tossed with cilantro and olive oil.
Saturday, March 28, 2015
Breakfast And Brunch - Bran Muffins Ii
This batter of bran cereal, flour and buttermilk will make four-dozen muffins and keeps in the refrigerator up to six weeks, so you can always have hot bran muffins in just the few minutes it takes to bake them.
Thursday, March 26, 2015
Wednesday, March 25, 2015
Tuesday, March 24, 2015
Monday, March 23, 2015
Side Dish - Potato Latkes I
Abstract Painting Decoration Colorful Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Colorful Feather 3 Pic/Set Stretched Ready To Hang
Saturday, March 21, 2015
Friday, March 20, 2015
Sunday, March 8, 2015
Friday, March 6, 2015
Bbq Grilling - Favorite Barbecue Chicken
Chicken breasts are grilled with a not-too-sweet, not-too-tangy barbecue sauce that everyone loves. Finishes in almost a glaze and would also be great on pork chops or ribs.
Thursday, March 5, 2015
Wednesday, March 4, 2015
Tuesday, March 3, 2015
Monday, March 2, 2015
Desserts - Vinegar Pie I
"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."
Sunday, March 1, 2015
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